70% CACAO DARK+MILK CHOCOLATE – Organic Single Origin

Welcome Friends!

Our Organic 70% Dark Milk Chocolate

With a cocoa content of 70%, this bar carries the depth and character of dark chocolate while remaining exceptionally smooth and approachable. Rather than sharp bitterness or heavy acidity, the flavor opens with rich cocoa, soft mocha notes, and a creamy melt balanced by whole milk and pure cocoa butter.

As the chocolate develops on the palate, notes of strawberry, citrus, roasted peanut, and walnut emerge naturally from the cacao itself. The result is a bar with the structure of a dark chocolate and the warmth and softness of milk chocolate.

One 60 gram bar.

We are especially proud of this chocolate because it begins on our own farm. Our cacao is grown on a 16 acre organic farm in northern Guatemala without pesticides or synthetic fertilizers. The trees are cultivated in a biologically diverse environment that supports both flavor and resilience.

Fermentation is carried out by our award winning partners at the Lachuá facility in Alta Verapaz, internationally recognized for their precision and care. Only carefully selected beans are used in our chocolate, allowing the natural flavor of the cacao to remain at the center of the experience.

At a time when most chocolate is blended and heavily processed, we are proud to produce true single origin farm to bar chocolate that preserves the character of the cacao itself.

Bean Origin: Alta Verapaz, Guatemala

Ingredients: Organic Cacao, Organic Cane Sugar, Organic Cocoa Butter, Whole Milk

Cocoa Content: 70%

Cacao Variety: Trinitario, UF-667

Weight: 60 grams

Tasting Notes: Mocha, strawberry, citrus, roasted peanut, walnut

Allergy Notice

Our products are crafted with care, but they are processed in facilities that also handle nuts, milk, and vanilla. While we follow strict cleaning protocols, we cannot guarantee the complete absence of allergens. Those with severe allergies should avoid consuming our products.